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INCI: Glycerin & Vaccinium Angustifolium (Blueberry) Fruit Extract & Rubus Villosus (Blackberry) Fruit Extract & Leuconostoc/Radish Root Ferment Filtrate
Use Levels: 1.0% - 10.0%
Solubility: Water Soluble
Appearance: Clear to Slightly Hazy,Amber to Red/Brown Liquid pH (1% in Water): 4.0 - 6.5
Blueberries contain antioxidants as well as Vitamins A and C. Blackberries are also high in Vitamin C which is a powerful antioxidant and also a natural source of tocopherols, locotriencols and lutein. Since it is naturally rich in vitamin C, it can help combat wrinkles, blotches and blemishes. FSS Blueberry & Blackberry Blend G PF can be used to capitalize on the benefits associated with blueberries and blackberries in a variety of skin and hair care applications.
Storage: Protected from direct light and humidity at a temperature of 50°-77°F (10°-25°C)
Shelf life: 12 months, properly stored, in sealed container.
This product should be added to a formulation at the recommended usage rate.