Our offices will be closed from December 24th to 31st and on January 6th. Orders placed during this period will be processed upon our return, with dispatch within 15 business days*. (*subject to availability)
INCI: Lactobacillus, Cocos Nucifera (Coconut) Fruit Extract Use Levels: 2.0% - 4.0% Efficacy:In-vitro |In-vivo | ECOCERT / COSMOS Approved
Intended to be coupled with one of our broad-spectrum antimicrobials, such as Leucidal® Liquid, or any preservative package that is lacking in protection against yeasts and moulds. Created by fermenting Cocos nucifera (coconut) fruit with Lactobacillus to deliver a non-irritating, anti-fungal and effective multifunctional product. Standardised for 0.5% minimum Lipopeptide content.
*Use with Leucidal® Liquid or Leucidal® Liquid SF / Leucidal® SF Max